Enjoy the season in the only rooftop-style heated igloo dining experience overlooking the Shinnecock Canal. Dine under the stars in a private heated dome set above the water — a cozy, unforgettable winter escape. A chic coastal retreat meets a cozy lounge experience — right here at Cowfish. Igloos are available at 12:00pm, 2:30pm, 5:00pm,
This season, the RUMBA rooftop has transformed into a limited-time alpine‑chic winter escape: The RUMBA Après Rooftop Lounge. Open for a limited time only during the winter for brunch, lunch, dinner, cocktails, and rooftop happy hour — 7 days a week.
Your kids will love the chicken fingers and fries. You’ll love not having to cook or clean up! Every Sunday and Monday for a limited time only, kids 12 and under eat free with the purchase of an adult entrée. Whether you’re winding down after school or treating the family, AVO TACO makes mealtime easier
The Hamptons may slow down after summer… but Fauna never stops welcoming you. From late mornings bathed in sunlight to refined afternoons around the table, our doors remain open seven days a week for lunch at 11:30am.
On weekdays, from 3-5 PM join us during the happiest hours of the day to enjoy delicious bites and flora signature cocktails featuring our Lavender Fizz, Red Currant Margarita, and Montauk Maple!
Join us for Happy Hour at AVO TACO, every day from 3PM-6PM! $8 Cocktails, $28 pitchers, save on select starters, $5 beers and $10 1/2 bottles of wine!
Escape to RUMBA's Happy Hour, weekdays starting at 3pm in the bar area! Discounted Menu Featuring Select Appetizers, Rum Punch, Signature Margarita, Hot and Stormy, Well Pours, Wines by the Glass, and Beer.
Come unwind at Cowfish's Happy Hour, weekdays at the bar from 3PM-6PM! Enjoy discounted menu featuring select appetizers, well pours, Rum Punch, Signature Margarita, select wines by the glass, and beer.
Join us at Fauna for Happy Hour from 3–6 PM, Monday through Friday, at our indoor and patio bars (weather permitting). Enjoy a selection of curated appetizers, wine by the glass, well-drinks, beer, and three of our signature cocktails: the Hot and Dirty, Ultra Margarita, and Pamplemousse. At Fauna, we take pride in our commitment
Join us for LI Restaurant Week at Fauna, January 25 through February 1. Enjoy an exclusive prix fixe dinner menu inspired by the flavors of the season—fresh, vibrant, and thoughtfully crafted. Experience the art, warmth, and culinary storytelling that define the Fauna experience, where every bite tells a story.
LI Restaurant Week at RUMBA is here, and the island flavor is turned all the way up. From January 25 through February 1, join us for a vibrant three-course prix fixe dinner for $39 that brings bold island-inspired flavors to the table. Whether you’re planning a night out with friends or a midweek escape, RUMBA
LI Restaurant Week at Cowfish is the perfect reason to plan a night out. From January 25 through February 1, enjoy a thoughtfully crafted prix fixe dinner featuring appetizers, chef-driven entrées, and house-made desserts. Whether you’re dining with friends or planning a special evening, Cowfish offers a relaxed setting and flavors worth savoring. So make
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