Rooted Hospitality Group, a beacon of distinctive dining experiences, is excited to unveil a series of romantic features across its renowned brands – RHUM, RUMBA, Cowfish, Fauna, and flora. From February 14th to February 18th, guests are invited to embark on a culinary journey filled with love and flavor. In this article are the details
At Rooted Hospitality Group, we believe in the power of culinary creativity and sharing knowledge with the next generation of chefs. Recently, we had an absolute blast at Riverhead BOCES, where our talented RUMBA Chef Evan teamed up with the aspiring young chef, David, a 2023 graduate of the BOCES culinary program. Together, they orchestrated
Rooted Hospitality Group Goes Back to School Read More »
We’re overjoyed to announce that Rooted Hospitality Group has been voted as a Top Workplace for the third consecutive year! This recognition is a testament to the incredible dedication and passion of our team members, who make our workplace an exceptional environment where success thrives. Being recognized as a Top Workplace for three years running
Rooted Hospitality Group Voted Top Workplace For Third Consecutive Year Read More »
Every year, Rooted Hospitality Group volunteers to clean the local communities around both our restaurants and Support Office. As part of Rooted’s core values, we are committed to the clean-up and revitalization of these neighborhoods that we call home, from the eastern end of Long Island to New York City and in New Orleans. Through
Rooted Hospitality Group Cultivates Clean Communities Read More »
RHG is built on a core set of values that shines in everything we
do in our restaurants, communities,
online and beyond.
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