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Cowfish Bedell Wine Dinner
Cowfish Bedell Wine Dinner
Hors d'oeuvres begin at 6p followed by the first course. Our upstairs bar is available prior to dinner. Menu: • First Course: Seared Diver Scallops, paired with Bedell 2023 Pinot Gris • Second Course: Duck Wellington, paired with Bedell 2022 Cabernet Franc • Third Course: Rack of Lamb, paired with Bedell 2019 Musee • Fourth
$130